Kim Jong Un reportedly tells North Korean army to 'prepare for war' with UShttp://www.foxnews.com/world/2015/03/02/kim-jong-un-reportedly-tells-north-korean-army-to-prepare-for-war-with-us/ (http://www.foxnews.com/world/2015/03/02/kim-jong-un-reportedly-tells-north-korean-army-to-prepare-for-war-with-us/)
http://www.dailymail.co.uk/news/article-2973647/Kim-Jong-tells-army-prepare-war-South-Korea-U-S-carry-joint-naval-drill.html (http://www.dailymail.co.uk/news/article-2973647/Kim-Jong-tells-army-prepare-war-South-Korea-U-S-carry-joint-naval-drill.html)
Quote
Kim Jong-Un has told North Korea's military to prepare for war against the United States, saying he wants 'to tear to pieces the Stars and Stripes'.
He also said that America does not have a 'monopoly' on nuclear weapons, adding: 'The U.S. is seriously mistaken if it thinks its mainland is safe.'
More bush league psyche-out stuff from the chinaman. Truth is, this perpetual detente-on-the-precipice is the only thing keeping a client-state like N. Korea afloat.
Much like terrorism, the leverage is in THREATENING to pull the trigger. Once you actually do it, the game is off.
That North Korean idiot is always sabre-rattling. He's an idiot push-over. A mosquito waiting to be flicked away....
Quote from: BikerDude on March 02, 2015, 02:17:20 PM
Kim Jong Un reportedly tells North Korean army to 'prepare for war' with US
http://www.foxnews.com/world/2015/03/02/kim-jong-un-reportedly-tells-north-korean-army-to-prepare-for-war-with-us/ (http://www.foxnews.com/world/2015/03/02/kim-jong-un-reportedly-tells-north-korean-army-to-prepare-for-war-with-us/)
http://www.dailymail.co.uk/news/article-2973647/Kim-Jong-tells-army-prepare-war-South-Korea-U-S-carry-joint-naval-drill.html (http://www.dailymail.co.uk/news/article-2973647/Kim-Jong-tells-army-prepare-war-South-Korea-U-S-carry-joint-naval-drill.html)
Quote
Kim Jong-Un has told North Korea's military to prepare for war against the United States, saying he wants 'to tear to pieces the Stars and Stripes'.
He also said that America does not have a 'monopoly' on nuclear weapons, adding: 'The U.S. is seriously mistaken if it thinks its mainland is safe.'
He doesn't have to worry, we've already prepared him..............
(http://thediplomat.com/wp-content/uploads/2013/10/nuke-553x360.jpg)
Quote from: DigitalBuddha on March 02, 2015, 09:10:44 PM
Quote from: BikerDude on March 02, 2015, 02:17:20 PM
Kim Jong Un reportedly tells North Korean army to 'prepare for war' with US
http://www.foxnews.com/world/2015/03/02/kim-jong-un-reportedly-tells-north-korean-army-to-prepare-for-war-with-us/ (http://www.foxnews.com/world/2015/03/02/kim-jong-un-reportedly-tells-north-korean-army-to-prepare-for-war-with-us/)
http://www.dailymail.co.uk/news/article-2973647/Kim-Jong-tells-army-prepare-war-South-Korea-U-S-carry-joint-naval-drill.html (http://www.dailymail.co.uk/news/article-2973647/Kim-Jong-tells-army-prepare-war-South-Korea-U-S-carry-joint-naval-drill.html)
Quote
Kim Jong-Un has told North Korea's military to prepare for war against the United States, saying he wants 'to tear to pieces the Stars and Stripes'.
He also said that America does not have a 'monopoly' on nuclear weapons, adding: 'The U.S. is seriously mistaken if it thinks its mainland is safe.'
He doesn't have to worry, we've already prepared him..............
(http://thediplomat.com/wp-content/uploads/2013/10/nuke-553x360.jpg)
Prepare?
Ok.A week or two before. Order the hog.The day before. Build the pit, or clean your pit if you already have one. Pick up the hog and keep it chilled.
6:00 a.m. Dress and clean the hog, inject and season, prep it for the pit. Fire up the pit. Aim for 250?F. Drink some strong coffee as you work.
8 a.m. Find an assistant/pigsitter and move the pig to the pit, skin side up. Remember to remove the pit lid before hoisting the hog. Monitor pit temp closely, add lit charcoal if the temp is declining. Have a mimosa.
9:00 a.m. through 2 p.m. Monitor pit temp closely, add lit charcoal if the temp is declining and check to make sure dinner isn't burning. Switch to beer at 12:01.
10:00 a.m. Remove the foil from the ears and tail.
2:00 p.m. 6 hours into the cook, check the meat temp, and with some help, flip it skin side down if it is ready. Have a beer.
4:00 p.m. 8 hours into the cook, check the meat temp, paint the entire cavity with one coat of your favorite barbecue sauce. Have a beer.
4:30 p.m. One more coat of sauce. Have a beer.
5:00 p.m. 9 hours in, check the meat temp, remove the hog if it is ready, and serve dinner! Have a beer.
What you need
A 75 pound hog will yield about 35 pounds of edible pork, enough to make about 70 pulled pork sandwiches and feed about 50 people depending on what else you are serving, average age, gender, time of day, and available alcohol. Read my article on planning for a party. I have rounded up the quantities below so you won't run out.
hogs waiting
Ingredients1 (75 pound) hog
2 cups table salt
1 gallon of Pork Brine Injection recipe
1 cup of Meathead's Memphis Dust recipe
1 cup cooking oil
2 cherries or grapes to replace the eyes
2 quarts of your favorite barbecue sauce, preferably home made. I recommend one of these, or even all three: South Carolina Mustard Sauce, vinegary Lexington Dip, and/or sweet tomato based Kansas City Classic and bowls to serve them from with spoons
70 buns
20 pounds of cole slaw
20 pounds of potato salad
Special tools1 hog pit and stretcher
1 large cooler or refrigerator
1 table at least 5' long
4 plastic table cloths, 1 to cover the table during prep, 2 to cover the floor under and around the table, and one spare
1 roll paper towels
1 hammer
1 sharp clean hatchet
1 sharp flexible filleting knife
1 food grade injector
1 disposable razor or butane lighter
1 digital meat thermometer
1 digital pit thermometer
6 bags (18 pounds each) of charcoal briquets
4 bags extra charcoal just in case
1 stack of newspapers
1 wheelbarrow or grill to start the coals in
1 long handled shovel
2 pounds of hardwood chunks
1 pair heat resistant gloves
1 watering can filled with water
1 set Bear Paws or large forks for pulling the meat
1 roll of heavy duty aluminum foil
1 sauce brush
Tongs and other serving utensils
Platters
1 bucket of beer
2 lawn chairs
Lotsa tunes
1 assistant/pigsitter to help flip the hog and to take shifts sitting by the pit through the entire cook in case something goes awry. Trust me, if you leave it unattended, there will be a grease fire.